The flat white comes from Australia and New Zealand in the 1980s. It's an espresso-based drink with steamed milk and a thin layer of very fine, glossy microfoam. The result is smaller and stronger-tasting than a latte.
FoamMilkEspresso
CappuccinoFoamMilkEspresso
Flat whiteFoamMilkEspresso
LatteRough proportions. Every cafe pours a little differently.
- Cappuccino: a thick, airy foam cap.
- Flat white: a smaller cup, thin silky foam, more coffee flavour.
- Latte: a bigger cup, mostly milk, mild and creamy.